This rich, spicy 18 year old from Aberlour was only released for general consumption in 2008, prior to this it had only been produced for the French market.
Nose: Creamy, like melted vanilla ice-cream. Fruity and honeyed.
Palate: Fresh juicy apples and oranges before sherry kicks in with supple sultanas and vanilla.
Finish: Intricate with chocolate raisins and oily caramel notes.
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