R27,500.00
**SELLING ON A BEHALF OF A PRIVATE CLIENT**
A 25 year old single malt from Springbank, released in early 2019. This particular bottling was drawn from 60% sherry casks and 40% rum casks – a surprising and fascinating combination! 1,200 bottles were produced.
Region: Campbeltown
Nose: Initially parma violets and rhubarb. Barbecued meats and sugar cane molasses follow alongside tropical fruits and oloroso sherry notes.
Palate: Maturity and complexity at its best. A perfect balance of sherry and rum casks married in harmony. As it breathes; cured meat notes with a presence of tropical fruits and muscat wine.
Finish: Oh, yes, it’s definitely a true Springbank with coastal and earthy/musty dunnage warehouse notes, with sugary molasses in the finish.
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