Aberlour is a distillery of single malt Scotch Whiskey, located on Aberlour town, Speyside, Scotland at the crossing of rivers Lour and Spey near Ben Rinnes. The Speyside region is the most prolific Whiskey producing region in Scotland, accounting for over half of all of Scotland’s distilleries. Speyside whiskies are recognized for their “heather-honeyish” character, which is a product of the unique malting processes, local climate, and water sources. A’bunadh, Gaelic for ‘of the origin’, is matured exclusively in Oloroso ex-sherry butts. It is a natural cask-strength malt Whiskey produced without the use of modern-day chill filtering methods or the addition of water.