Colour: A pale Amber.

Nose:  Is distinctly Pot Still. Touches of sherry throughout, hints of candied mango, orange zest and a whippet of lime peels. It becomes quite nutty, there’s sweet marzipan but it’s dominant in roasted hazelnuts. As it develops it gets more intense with banana skins and butterscotch sweetness.

Mouth: Lovely oily, mouthcoating texture and a bursting of orchard fruits in the aromatics of the mouth. As it clings to the tongue it gives you a mixture of floral notes like the hull of red berries and fragrant violet petal. It lingers in the back palate with chocolate, caramel, an abundance of nuts and a hint of peppery spice.